Scarth Hall

Contact the hall

Ed Chicken – Secretary
scarthhall@gmail.com
07881248478

Regular activities and events

This may be subject to change. Please check with the organiser of activity.

Click here for full details of regular events

Weekly

Day	Activity	Time
MON	Community café	Contact Ed 07881248478
MON	Just dance fitness	7pm – 8pm
TUES	Lunch club	11.30am – 2pm
TUES	Ukulele group	5.30pm – 7pm
WEDS	Guitar group	6pm – 7pm
WEDS	Yoga – all levels	4pm – 5.15pm
THURS	Arts and crafts	10am – 12pm
THURS	New age kurling	1pm – 3pm
THURS	Yoga – all levels	6.45pm – 8pm

Monthly

Day	Activity	Time
FIRST WEDS	Staindrop history group	7.30pm – 9.30pm
FIRST FRI	Open mic	7.30pm
THIRD WEDS (Except Aug)	Women’s Institute (WI)	7.30pm – 9.30pm
THIRD THURS (Except Aug and Dec)	Parish Council meeting	7.15pm – 9.15pm
THIRD SUN	Quiz night	Doors open at 6.30pm ready for 7pm start

Hire rates

The minimum hire duration is 1 hour and then blocks of 30 minutes thereafter. For use before 8.30am, a surcharge of £50 is applied on top of the normal hire fee.

Charities, non-profit organisations, private hire

• Main hall: £20/hour
• Bistro: £15/hour
• Joe Hodgson room or training room: £15/hour
• Main hall, kitchen and bistro: £25/hour
• Kitchen and bistro: £20/hour
• Whole hall: £31/hour

Business and commercial, government and public sector

• Main hall: £40/hour
• Bistro: £20/hour
• Joe Hodgson room or training room: £20/hour
• Main hall, kitchen and bistro: £55/hour
• Kitchen and bistro: £40/hour
• Whole hall: £52/hour

Concession – regular hires

• Main hall: £17/hour
• Bistro: £11/hour
• Joe Hodgson room or training room: £12/hour
• Main hall, kitchen and bistro: £21/hour
• Kitchen and bistro: £17/hour

Bar hire

The bar is fully licensed and staff may be available. There is currently no charge for the bar but it’s expected that drinks purchased will cover staffing and other costs. Due to this, alcohol may not be brought onto the premises.

Facilities

• Rooms:
  • Main hall (9.8 x 10.3m) with stage (3.8 x 7.2m) and a fully licensed bar
  • Bistro area (3.5 x 7.4m)
  • Joe Hodgson room (4.8 x 3.6m)
  • Training room (6.2 x 3.6m)
  • Kitchen (4.4 x 6.3m)
• Maximum capacity:  150
• Kitchen: Commercial, newly-fitted and very well equipped including fridges, a gas oven and a hob
• Equipment:
  • Adequate chairs, tables, tablecloths, crockery and cutlery
  • Modern sound/PA system with mixer desk and 4 microphones
  • Cinema projection facilities
  • Adjustable lighting
• Parking: On-street parking is available
• Heating: Efficient heating system throughout
• Access: There is ramp access to the rear, a stairlift to the first floor, a hearing induction loop system and accessible toilets